Day: March 28, 2011

I made quiche for dinner today. It was not fantastic quiche, but indicates something about today. I had space in my brain to set out and cook a food because I felt like eating it, rather than scrambling to throw something foodish in front of the kids because they were complaining. I used my rolling pin. I got flour all over the counter. Then when I was done making a mess, I cleaned it all up. It is not that the day was luxuriously empty. I had a list of things to do that kept me busy most of the day. It is just that my mind was remarkably free of stress and anxiety about the busy things. I like that. Hopefully I’ll be able to have a pattern of days like this one. For now, I’m going to go eat the last piece of quiche.